100% chicken breast fillet burgers coated in light and crispy golden breadcrumbs.
Cooking Instructions
For best results, cook from frozen. Preheat oven to 190ºC/375ºF/gas 5 (fan assisted ovens reduce temperature to 180ºC), bake product for 30-35 minutes. If defrosting, defrost thoroughly in fridge, and subtract 10 minutes from cooking time.
Ingredients
Chicken Breast Fillet (68%), Rice Flour, Potato Starch, Maize Flour, Water, Rice Starch, Maize Starch, Rapeseed Oil, Salt, Stabilizers: Di/Tri Phosphates, Dextrose, Potato Protein, Citrus Fibre, Emulsifier: Xanthan Gum.
Nutritional Information
| Nutritional Values | per 100g |
|---|---|
| Energy kJ | 771 |
| kcal | 184 |
| Fat | 8.4 |
| Of which saturates | 1.0 |
| Carbohydrate | 9.1 |
| Of which sugars | 0.4 |
| Protein | 17.6 |
| Salt | 0.67 |