Patisserie Royale Individual French Eclair 10 Pack

Patisserie Royale Individual French Eclair 10 Pack

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A light choux pastry filled with a sweet cream and topped with chocolate.


Cream Mix (Fresh Cream (Milk), Sweetened Cream (Water, Partially Hydrogenated Palm Kernel Oil, Sugar, Stabilizers: E420, E460, E466; Emulsifiers: E472b, E471, Soya Lecithin; Milk Protein, Salt, Flavour, Acidity Regulators: E340, E331, Colour: Beta-carotene), Choux Pastry (Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Baking Powder (Raising Agents: E450, E500; Wheat Flour), Salt, Caster Sugar, Water, Whole Egg (Egg, Acidity Regulator: Citric Acid), Vegetable Fat: Palm; Vegetable Oils: Rapeseed, Sunflower; Water; Salt; Emulsifier: Polyglycerol Esters Of Fatty Acids (E475); Flavourings; Colour: Curcumin (E100); Annatto (E 160b), Chocolate Ganache, Dark Belgian Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soy Lecithin (E322), Natural Vanilla Flavouring), Custard (Water, Custard Powder (Sugar, Modified Starch, Whey And Skimmed Milk Powder, Dextrose, Coconut Oil, Palm Oil, Thickening Agent: E401, Starch Syrup; Emulsifier: E472; Flavour, Colouring Agents: Annatto, Riboflavin), White Chocolate (Sugar, Hydrogenated Vegetable Fat, Skimmed Milk Powder, Whole Milk Powder, Whey (Milk) Powder, Emulsifiers: E322, E476, E492, Flavour).


Nutritional Information         

Typical Values per 100g (As Sold eg. Raw or as Cooked )

Energy kJ


Energy kcal


Fat  (g)


which saturates (one dec. place

of which monounsaturates) (g)


Carbohydrate (g)


of which sugars (all to one decimal  place)

of which added sugars  

of which starch  (g)


Fibre (g)


Protein (g)


Salt (g)