Cooked Marinated Chicken breast fillets coated in a golden crispy breadcrumb.
Produced in Ireland.
STORAGE INSTRUCTIONS: 18oC or below. Keep Frozen. To not refreeze once defrosted.
INGREDIENTS: Chicken Breast (60%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Wheat Gluten, Salt, Dextrose, Yeast, Yeast Extract, Stabiliser (E451), Raising Agents (E450, E500), Sunflower Oil, Emulsifier (E472e), Flour Treatment Agent (E300).
For allergens, including cereals containing gluten, see ingredients in bold.
For best results, cook from frozen. Remove all packaging.
Oven 180oC, 356oF
Oven: Remove all packaging. Place on a baking tray on the middle shelf of a pre-heated oven for the time specified above. Adjust time accordingly for fan assisted ovens. Ensure product is piping hot throughout.
Deep Fry: Place required amount of Fillets into the fryer basket and carefully lower into the hot oil. Cook for 8-10 minutes. Ensure product is piping hot throughout.
Do not re-heat
Not suitable for microwave cooking