Sidekicks Fiery Mozzerella balls are perfect as a side option and popular with all ages. Golden breadcrumb balls of homemade mozzerella cheese and a burst of siracha hot sauce.
1KG BAG.
INGREDIENTS
Mozzarella Cheese (Cow’s MILK) (38%), Water, Fortified Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sriracha Sauce (10%)[Sugar, Fructose, Water, White Wine Vinegar, Red Pepper Juice Concentrate, Garlic Powder, Onion Juice Concentrate, Red Pepper Powder, Sunflower Oil, Ground Chilli, Salt, Acidity Regulator: Acetic Acid], Full Fat Soft Cheese (Cow’s MILK), Potato Starch, Sunflower Oil, WHEAT Starch, Salt, Cornflour, Yeast, Stabiliser: Methyl Cellulose, Rice Flour, Ground Paprika, Free Range Dried EGG.
COOKING INSTRUCTIONS
To Oven Cook: Preheat oven to 240°C. Spread on a baking tray and place in oven for 7-8 mins.
To Deep Fry: Fry in pre-heated cooking oil at 175°C for 3 minutes. Remove the pieces from the fryer, drain well and leave to stand for 1-2 mins before serving. (or longer if too hot to handle).
Ensure product is piping hot before serving. For best results, cook from frozen.