Aviko Bistro Garlic & Herb Wedges 600g
Aviko Bistro Garlic & Herb Wedges 600g
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Aviko Bistro Garlic & Herb Wedges 600g

Regular price
€1.90
Sale price
€1.90
Regular price
Sold out
Unit price
per 

Lightly seasoned with a special blend of herbs and spices, Aviko Bistro Garlic & Herb Wedges are perfect for sharing with pizzas, salads, and burgers. Tasting superb with a morish garlic and herb coating, the wedges perfectly blend a crunchy skin and fluffy inside to delight with every mouthful. Pick up a pack today, or try Aviko's Bistro Spicy Wedges.

Ingredients

Potatoes, sunflower oil, modified potato starch, garlic powder, salt, potato starch, rice flour, dextrin, parsley, maltodextrin, herbs, rapeseed oil, flavouring.

Cooking information

In the oven

Preheat oven to 220°C. Spread 500g portion on a baking tray lined with baking paper. Place the baking tray in the middle of the oven and cook for 15-20 min. Turn wedges halfway through cooking time.

Appliances may vary; the above methods of preparation are guidelines only.

On the hob

Heat 15g (2 tbsp) of oil or butter in a frying pan. Fry the product for 10-15 minutes on medium heat. Turn the product regularly.

Deep fryer

Pre-heat frying oil to 175°C. Deep fry 500g portion of fries for 3-5 min. Do not fry too dark and reduce frying time when frying smaller portions.

Air fryer

Preheat air fryer to 180°C. Fry 450g portion of fries for 10 minutes. Give them a shake halfway through cooking. (Based on use of a Philips Airfryer XL).

Nutritional information

Typical values per 100g

Energy

600kj (145kcal)

Protein

2.5

Carbohydrates

23

Of which sugar 

2.7

Fat

3

Of which saturated   

0.4

Food fibres

2.5

Salt

0.65