Lyons traditional ready to eat mince pies are packed full of delicious mincemeat. Each mince pie is made with shortcrust pastry, is baked to perfection and is lightly dusted with sugar. Lyons has been baking for over 100 years since opening its first teashop in Piccadilly in 1894. Christmas wouldn't be Christmas without a mince pie or two. Suitable for vegetarians. Each retail pack contains 6 mince pies.
Ingredients: Mincemeat Filling (Sugar, Sultanas, Bramley Apple Purée, Apricot Filling (Glucose-Fructose Syrup, Apricot Purée, Sugar, Gelling Agent (Pectin), Acid (Citric Acid), Preservative (Potassium Sorbate), Acidity Regulator (Sodium Citrates)), Raisins, Candied Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid), Preservative (SULPHUR DIOXIDE)), Vegetable Oils (Palm, Rapeseed), Maize Starch, Roasted BARLEY Malt, Acid (Acetic Acid), Preservatives (Sodium Metabisulphite (SULPHITES), Potassium Sorbate, SULPHUR DIOXIDE), Flavouring), WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Rapeseed), Glucose Syrup, Sugar, Dextrose, Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Preservative (Potassium Sorbate).