Patisserie Royale Malteaser Cheesecake

Patisserie Royale Malteaser Cheesecake

Regular price
€22.00
Sale price
€22.00

Malteaser Cheesecake 

14 Portion. Thaw and Serve

Ingredients: Maltesers (4.12%) Cheesecake (Sweetened Cream (Water, Partially Hydrogenated Palm Kernel Oil, Sugar, Stabilizers: E420, E460, E466; Emulsifiers: E472b, E471, Soya Lecithin; Milk Protein, Salt, Flavour, Acidity Regulators: E340, E331, Colour: Beta-carotene), Cream Cheese (18%) (Milk, Cream, Skim Milk Solids, Salt, Starch, Lactic Culture, Preservative: Potassium Sorbate E202), Chocolate Ganache F03a (Sweetened Cream (Water, Partially Hydrogenated Palm Kernel Oil, Sugar, Stabilizers: E420, E460, E466; Emulsifiers: E472b, E471, Soya Lecithin; Milk Protein, Salt, Flavour, Acidity Regulators: E340, E331, Colour: Beta-carotene), Chocolate (Sugar, Hydrogenated Vegetable Fat, Fat- Reduced Cocoa Powder, Whey Powder (Milk), Emulsifiers: E322 (Soya), E492, E476; Flavour (Vanillin)), (Milk), Emulsifier (Glycerine, Glucose Syrup)), Water, Jelly Crystals (Sugar, Gelling Agent (Bovine), Malteasers (Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Anhydrous Milk Fat, Milk Sugar, Emulsifier: Soya Lecithin), Malted Biscuit (Glucose Syrup, Sugar, Whey Powder, Malted Milk Powder (Malted Barley, Wheat Flour, Milk, Raising Agent: E500; Salt), Malt Extract, Coconut Oil, Emulsifier: E471), Glazing Agents: E904, E414), (Digestive Biscuit Crumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinic Acid, Thiamin), Sunflower Oil, Palm Oil, Rapeseed Oil, Sugar, Wholemeal Wheat Flour, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate, Tartaric Acid, Disodium Diphosphate, Malic Acid; Partially Inverted Sugar Syrup, Salt, Dried Whey (Milk), Dried Malt Extract (Barley)), Vegetable Margarine (Palm Oil, Rapeseed Oil, Sunflower Oil, Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Flavourings, Colour: Curcumin), Brown Sugar, Oats).

Nutritional Information

Typical Values per 100g

Energy kJ

Energy kcal

1420

340

Fat (g)

of which saturates (g)

22.8

15.1

Carbohydrate (g)

of which sugars (g)

30.6

19.8

Fibre (g)

1.2

Protein (g)

3.8

Salt (g)

0.01